Bennington Bagel Co
Artisan "Vermont Style" Bagels
NOW OPEN AT:
25 Main Street, North Bennington Vermont 
Local Ingredients | Great Food
The Shires Most Loved!
We Produce Locally Sourced Artisan Bagels - Made with ❤
Co-owners Lauren Carifio and Steven DeTeso proudly present Bennington Bagel Company LLC. Handcrafting artisan sourdough bagels since 2023. Our sourdough starter, "Rene," has been actively cultured since 2010 (15 years!)
Small Batch | Locally Produced
Why Sourdough!?
Natural Fermentation,
More Flavor!
Here are just a few benefits of eating sourdough based breads.
Slow and naturally occurring fermentation produces breads that are: easier to digest, rich in essential nutrients, have a lower glycemic index, probiotic and gut health benefits, and no preservatives.